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Reserveer een tafel

Jul- Aug Specials

Asam Pedas FishA beloved Malaysian classic originating from Malacca, featuring tender cod fillet simmered in a bold, tangy, and mildly spicy tamarind broth with eggplant, okra, and tomatoes. Served with fragrant steamed white rice for a comforting and authentic taste of Malaysia.

Salted Egg Yolk Ribeye SteakOur signature Maastricht Lemak creation, where East meets West in true comfort-food fashion. Juicy ribeye steak is coated in a rich, creamy salted egg yolk sauce and served with a crispy, golden bergedil (Malaysian potato patty). A bold house invention that brings a uniquely Malaysian twist to a premium steak experience.

Peranakan History and Culture

History of Hainanese Chicken Rice

History of Nasi Lemak

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Maastricht LemakAmbyerstraat Noord 74, 6225 EG Maastricht Netherlandsemail: taste@maastrichtlemak.nlphone: 043 850 21 91, +31613582729

Monday & Tuesday ClosedWednesday - Friday 5:30PM-9:30PMSaturday - Sunday 12:00PM-9:30PM

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