Callao Cevicheria

CALLAO – Cocina Peruana

































































About
Groups
Reservation
Take Out
Gift Card
Menu
Find Us
Delivery

Uber Eats

Staff Wanted
Cart











€0,000
Cart





















About
Groups
Reservation
Take Out
Gift Card
Menu
Find Us
Delivery

Uber Eats

Staff Wanted
Cart











Make your Reservation






Make your Reservation






Make your Reservation






Make your Reservation






Make your Reservation






Make your Reservation




















JAIME PESAQUE

Peruvian chef Jaime Pesaque has spent many years as an apprentice in Michelin-starred restaurants in Italy and Spain, including El Celler de Can Roca. Back in Peru, he perfected a unique cuisine style at Al Grano, where he directed his first kitchen. In 2008, with an entrepreneurial spirit and a lot of culinary art, Pesaque began an adventure of its own and opened its flagship restaurant, Mayta, a refined dining room and award-winning Pisco bar in Peru. Pesaque combines contemporary culinary techniques with innovative local products and authentic spices that transform traditional dishes into sophisticated and tasty culinary creations.


FIND US

Dr. Lelykade 29
2583 CL The Hague, Netherlands
Phone +31 70 221 1799
Email callao@callao.nl
Google Maps



OPENING TIMES

Restaurant Opening Hours:
Monday, Wednesday & Thursday : 17:00 – 23:00
Friday, Saturday & Sunday : 12:00 – 23:00
Closed on Tuesday
Open 6th of April from 12:00 – 23:00
Takeout (Pickup Orders)
Order online 24/7
Pickup available during the following hours:
Monday, Wednesday & Thursday : 17:30 – 21:30
Friday, Saturday & Sunday : 12:30 – 21:30

You can also order through Uber Eats








TAKE A LOOK AT OUR MENU



























© 2019 - 2025 CALLAO. All Rights Reserved.






















English




English
Nederlands