Restaurants & Cafes · Rijswijk

Talamini

Talamini has been making Italian ice cream since 1892, and the family story starts in Vodo di Cadore, a village in northern Italy, before winding through the imperial court in Vienna and eventually landing in Deventer in 1932. That's a lot of history for a scoop. The Rijswijk spot keeps it simple: ice and ice coupes, panini and drinks. Grab a seat, order a coupe, take your time. There's also an ice bus and cart if you want Talamini at your own thing, plus ice vouchers if you know someone who deserves one. It's not trying to be a concept. It's a family that's been doing this for over a century, and you can taste that. Worth a visit if you're in the area and want something that isn't just another scoop shop.

Talamini — About · Rijswijk

Talamini has been making Italian ice cream since 1892, and the family story starts in Vodo di Cadore, a village in northern Italy, before winding through the imperial court in Vienna and eventually landing in Deventer in 1932. That's a lot of history for a scoop. The Rijswijk spot keeps it simple: ice and ice coupes, panini and drinks. Grab a seat, order a coupe, take your time. There's also an ice bus and cart if you want Talamini at your own thing, plus ice vouchers if you know someone who deserves one. It's not trying to be a concept. It's a family that's been doing this for over a century, and you can taste that. Worth a visit if you're in the area and want something that isn't just another scoop shop.

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About

Talamini

Talamini has been making Italian ice cream since 1892, and the family story starts in Vodo di Cadore, a village in northern Italy, before winding through the imperial court in Vienna and eventually landing in Deventer in 1932. That's a lot of history for a scoop. The Rijswijk spot keeps it simple: ice and ice coupes, panini and drinks. Grab a seat, order a coupe, take your time. There's also an ice bus and cart if you want Talamini at your own thing, plus ice vouchers if you know someone who deserves one. It's not trying to be a concept. It's a family that's been doing this for over a century, and you can taste that. Worth a visit if you're in the area and want something that isn't just another scoop shop.